Starters

Onion Bhaji£3.25
Sherdded onion patty with lentil flour, cumin coriander and green pepper, deep fried

Meat Somosa£3.25
Golden fried pastry stuffed with potato, green peas and combination of spices

Vegetable Somosa£3.25
Golden fried pastry stuffed with potato, green peas and combination of spices

Chilli Paneer£5.95
Fried Cheese cooked with onion, fresh green chilli and medium spiced special herbs.

Chicken Chaat£3.75
Selected pieces of Chicken tikka stir fried with fruit spices herbs, tomato and cucumber.

Murg Safeda£4.25
Boneless pieces of chicken breast marinated in cheese, yoghurt and cream, and then cooked in clay oven to perfection

Hariyali Chicken Tikka£4.25
Berbecued brest of chicken marinated with mashed curry leaf and yogurt paste and cooked in a clay oven to perfection.

Chicken Lollypop£3.95
Single boned Chicken wings deep fried with tempura batter served with hot garlic chilli sauce

Sheek Kebab£3.95
Marinated minced lamb with herb and spices shaped into small sausages and cooked in the clay oven.

Lamb Tikka£3.95
Supreme diced lamb leg fillet marinated overnight and then lightly spiced and grilled in charcoal oven.

Rani kebab£4.95
Spicy lamb chop grilled with herbs and spices.

Prawn Puri£3.75
Rounded and fried crispy, it is then thrown in a frying pan with other delicate herbs and spices, once the prawns are readythey are placed in thin deep fried unleavened bread

King Prawn Butterfly (ST)£4.95
Shaped out to a butterfly, is the spiced delicately and covered in breadcrumbs, is the deep fried to crunch.

King Prawn Puri (S)£4.95
Rounded and fried crispy, it is then thrown in a frying pan with other delicate herbs and spices, once the prawns are readythey are placed in thin deep fried unleavened bread

Macchi Tikka£4.95
Red Snapper marinated in almond and Indian spices, and char grilled in a clay oven with ginger and garlic paste.

Grilled Salmon£5.25
Salmon fish marinated with medium spice, fried and served with salad.

Mixed Platter£5.25
(Per Person) A combination of all together six different items, served with selected green salad.


Classic Collection

Tikka Massala
This Countrys most popular dish, boneless prices of diced chicken prepared with homemade coconut almond and herbed yoghurt masala sauce

Korma
This dish are regarded as royalty. Prepared in a sweet mild nutty sauce with coconut cream and sugercane juice.

Passanda
Delight from peshwar, cooked with dry fenugreek, cinamon juice and butter milk sauce.

Madras
A superb South Indian Treasure enjoyed all over the world. Cooked with homemadehot red chilli Puree, lime juice minced green garlic in a thick onion and tomato sauce

Vindaloo
A superb South Indian Treasure enjoyed all over the world. Cooked with homemadehot red chilli Puree, lime juice minced green garlic in a thick onion and tomato sauce

Jalfrezi
(Fairly Hot) This wild combination is traditionally cooked in the village using wild curry leaves, young bay leaves, choped red onions, peppers, tomatoes, all mixed and cooked picking chillies.

Dansak
Exquisite persian sensation made with finest lentils, chopped red onions, tomatoes all mixed and cooked ta a hot sweet and sour taste.

Karahi Hyderbadi Style
Sweet cooking method tempered with fresh garlic, chopped onion and pepper cooked in medium sauce and served in an iron skillet.

Palak Hariyali
Chopped spinach blended with onion and ginger, gently simmered with pieces of boneless chicken.

Chilli Garlic Massala
(Fairly Hot) Fine Slices of chicken breast cooked with fresh green chillies, spring onion and spicy red capsicum sauce.

Anushka
Seasonal vegetables, home set cheese, tamarind and pepper marinated, cooked on a flame charcoal grill.

Bharva Ringna
Aubergines filled with minced lamb, baby potatoes, fried with mastered seeds and served with fresh coriander on top.

Punjabi
(Fairly Hot) Tender Pieces of boneless lamb cooked in traditional punjabi style.


Tandoori

Tandoori Chicken Half£6.25

Tandoori Chicken Full£11.95

Chicken Tikka£6.50

Lamb Tikka£6.50

Malai Tikka£7.25

Hasina£7.95

Chicken Shashlik£7.50

Lamb Shashlik£7.50

King Prawn Shashlik£12.95

Rani Kebab£9.95

Tandoori King Prawn£12.50

Tandoori Mela£10.95


Oasis Recommendation

Nawabi Raan for 4 person£45.95

Roasted Lamb Shank£11.95

Jhinga Goa Massala£11.95

Jhinga Shashi£11.95

Kumkum£7.95

Paprikas£9.95

Murg Taka Tak£8.25

Achari Dumba£7.95

Dumba Zardaloo£7.95

Tikka Lajawab£7.95

Murg Methi Chaman£7.95

Murg Makhni£7.95

Murg Malika£7.95

Mirch Massala£7.95

Oasis Chicken 65£8.50


Fish Special

Tawa Seabass£11.95

Madras Monkfish£10.95

Fish Chilli Masala£9.95

Goanese Snapper£9.95


Balti Special

Chicken Tikka Balti£8.75

Meat Tikka Balti£8.75

Duck Chilli Garlic Balti£10.95

King Prawn Balti£10.95

Vegetable Balti£7.95

Oasis Moghli Balti£11.95


Duck Special

Duck Chilli Masala£10.25

Duck Karahi£10.25

Sathkora Duck£10.25


Biriyani Special

Chicken Tikka Biriyani£8.75

Lamb Tikka Biriyani£8.75

Special Biriyani£10.25

King Prawn Biriyani£10.25

Tandoori Biriyani £7.50


From The Field

Mushroom Bhaji£3.50

Sag Bhaji£3.50

Bombay Aloo£3.50

Bindi Bhaji£3.50

Begun Achari£3.50

Chana Massala£3.50

Phool Gobi£3.50

Sag Paneer£3.50

Aloo Gobi£3.50

Tarka Dal£3.50

Sag Aloo£3.50

Mix Vegetable Bhaji£3.50

Broccoli Bhaji£3.50


Sundries

Boiled Rice£2.30

Pilau Rice£2.65

Mushroom Pilau Rice£2.85

Egg Pilau Rice£2.85

Special Fried Rice£2.85

Lemon Pilau Rice£2.85

Chapati£1.25

Tandoori Roti£1.95

puri£1.25

Raitha£2.25


Bread

Plain Naan£2.25

Peshwari Naan£2.45

Keema Naan£2.45

Garlic Naan£2.45

Kulcha Naan£2.45

Plain Papadom£0.70

Spicy Papadom£0.70

Mango Chutney£0.70

Mango Pickle£0.70

Mint Sauce£0.70

Lime Pickle£0.70

Onion Raitha£1.75

Cocumber Raitha£1.75

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